Bob got a chance to cook in a fancy kitchen (at his Mom's) Saturday night. Chicken and Pork fried rice. A new Musselman Family favorite.
Tuesday, May 15, 2012
Wednesday, May 9, 2012
Sunday, May 6, 2012
Blueberry picking and cooking
Had a great time picking blueberries this past weekend at the Blueribbon Berry Farms in Williston, FL.

And had an even better time eating Bob's yummy blueberry cobbler!
Monday, April 30, 2012
Chicken Fried Chicken
Many of you may have heard of Chicken Fried Steak, but how about Chicken Fried Chicken?
Deluxe dinner chez Musselman tonight!
Deluxe dinner chez Musselman tonight!
Tuesday, April 24, 2012
Creme Brulee AND Oatmeal Cookies
Tonight Bob really upped the ante and made two desserts. Creme Brulee and Oatmeal Cookies. But he didn't just make one batch of oatmeal cookies, because with six children, everyone has their own preferences. So, for Joey, he made oatmeal raisin, for John, Will, Mary and Kate he made oatmeal chocolate chip and for me, he made oatmeal pecan. Yum!
Vanishing Oatmeal Raisin Cookies
Ingredients- 1/2 cup (1 stick) plus 6 tablespoons butter, softened
- 3/4 cup firmly packed brown sugar
- 1/2 cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla
- 1-1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt (optional)
- 3 cups Quaker® Oats (quick or old fashioned, uncooked)
- 1 cup raisins
Preparation
Heat oven to 350°F. In large bowl, beat butter and sugars on medium speed of electric mixer until creamy. Add eggs and vanilla; beat well. Add combined flour, baking soda, cinnamon and salt; mix well. Add oats and raisins; mix well.
Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.
Bake 8 to 10 minutes or until light golden brown. Cool 1 minute on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.
- Prep Time: 20 min
- Cook Time Time: 08 min
- Recipe from http://www.quakeroats.com/cooking-and-recipes/content/recipes/recipe-detail.aspx?recipeId=474
Thursday, April 12, 2012
Bob's Chocolate Cream Pie
About a month ago, Bob and I started doing a parenting segment on the radio. It was during Lent, and the host, Pete O'shea had given up chocolate. So, waiting until after Easter, Bob made Pete his favorite pie.
Tune in Wednesday nights at 6:14 for Julie and 6:44 for Bob on WTIS AM 1110 St. Petersburg, FL for parenting (and pie) tips!
Tune in Wednesday nights at 6:14 for Julie and 6:44 for Bob on WTIS AM 1110 St. Petersburg, FL for parenting (and pie) tips!
Saturday, March 31, 2012
Lenten Fish Fries and Corn Fritters


Bob has been frying fish for all the Fridays in Lent at St. Raphael Catholic Church. Tonight he went all out and made up some corn fritters as well.
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