Start off with bacon, cooked spinach, olive oil with garlic in it and Parmesan cheese:
It is great to use the top of your air conditioner as the prep area. We turned the A/C way up so it wouldn't run!
Crack Oysters open, don't forget to wear a glove!
Grill Oysters with the above toppings:
The guys at the seafood place, I. C. Sharks in St. Petersburg were great. They had the lobsters cut in half already for us:
Light up some tiki torches and serve outside, Southern Living Style!
